Made from high-quality stainless steel, the pot is resistant to rust, corrosion, and staining, ensuring long-term durability and easy maintenance.
Thick, encapsulated base that improves heat distribution and retention. This ensures even cooking, preventing hotspots and helping to maintain consistent temperature throughout the cooking process.
Typically designed to hold a large number of tamales, these pots offer a generous cooking capacity, making them ideal for cooking in large batches or for gatherings and events.
